BBQ Beef Cups

Ingredients:

• 12 ounces Ground beef
• 1 small onion finely chopped
• 3/4 cup barbecue sauce
• 1 (8 oz) package Pillsbury Crescent Recipe Creations Seamless Dough Sheet

Instructions:

• Preheat oven to 375(F) degrees. Spray a 12 cup muffin pan with nonstick spray and set aside.
• Bring a large skillet sprayed with nonstick spray to medium-high heat. Add beef and onion. Stirring frequently, cook until beef is crumbled and browned and onion is soft, about 8 to 10 minutes.
• Reduce heat to low. Stir in BBQ sauce and let simmer for 5 minutes.
• Roll dough out into a 12 inch by 9 inch rectangle. Using a knife or pizza cutter, cut into 12 squares.
• Place each square into a muffin cup, and press it into the bottom and up along the sides to form a little "dough cup" for the beef.
• Evenly distribute beef mixture among the cups. Bake in the oven for 12 to 15 minutes, until golden brown.